Home Blog Page 152

FlyBlueIslandsBe.

0

The islands have had a bit of a love/hate relationship with Flybe but how about being able to access the Flybe network but with Blue Islands operating the flights? Blue Islands today announces it has signed a Memorandum of Understanding with Flybe, Europe’s largest regional airline, to become its third franchise partner with effect from May 2016, operating services in Flybe branded aircraft, with Flybe flight numbers with all tickets booked online at flybe.com. Flybe’s existing franchise partners are Loganair and Stobart Air.

Rob Veron, Blue Islands’ Managing Director said: “By becoming a franchise partner of Flybe, we will really be able to put Guernsey and Jersey firmly on the radar of potential new visitors and will all benefit from Flybe’s significant marketing bandwidth capabilities.

“By becoming a franchise partner of Flybe, we will really be able to put Guernsey and Jersey firmly on the radar of potential new visitors and will all benefit from Flybe’s significant marketing bandwidth capabilities.

Rob Veron,Managing Director, Blue Islands

“Whilst our aircraft will be re-painted in Flybe livery, we will still remain an independent locally owned air operator continuing to fly all our own aircraft under the Blue Islands AOC (Air Operators Certificate). We will continue to employ all our own crew, undertake all our own maintenance and control our own handling arrangements, and set our own prices.”

Saad Hammad, Flybe CEO added: “Today’s announcement reflects the long-standing relationship Flybe has with the Channel Islands which can only be deepened by this proposed new partnership. We look forward to welcoming Blue Islands into our expanding franchise family.”

Derek Coates, Chairman and owner of Blue Islands comments: “Airlines all over the world have improved efficiencies and profitability by forming alliances. What this move will do more than anything else, is to ensure that Blue Islands remains locally owned and viable in the future without the need for any Government support. It is the sensible way forward for any smaller airline to move without loss of slots, ownership or security.”

 

Aviation Beauport to be sold

0

It’s only a small proportion of the island that turn left at the airport roundabout when departing the Island (or before it coming from St Brelade!). For those that do and use the facility for private air travel at Aviation Beauport, today potentially marks a change and a new phase of growth at the facility as Gama Aviation plc announce a conditional acquisition of the company for a consideration of £2,600,000 in cash and the issue of 1,000,000 ordinary shares.

Gama Aviation plc, one of the world’s largest business aviation service providers, has today announced a conditional acquisition of Aviation Beauport Ltd. The conditional acquisition (subject to the approval of the Channel Island’s Competition Authority [CICRA]) of Aviation Beauport expands Gama Aviation’s managed fleet by four aircraft, brings light jets into its charter fleet and increases its property portfolio with the Island’s only FBO facility.

Since its inception in 1969, Aviation Beauport has firmly established itself as the only premier aircraft service provider in the Channel Islands. With Jersey’s recently established aircraft registry, its high density of high net worth local residents and aircraft owning businesses, the conditional acquisition is both a logical extension of Gama Aviation’s global Air and Ground network and represents excellent growth potential for its services.

Marwan Khalek, CEO of Gama Aviation Plc comments: “We are delighted with this conditional acquisition which we hope to complete on by the end of February 2016. It is an excellent strategic fit for the Group as Jersey and the Channel Islands are important economic centres and entirely complement our existing facilities in Hong Kong, Sharjah, Geneva, Teterboro, Chicago, West Palm Beach, Dallas, Las Vegas and those around the London area.”

“I am delighted to have Beauport become part of the Gama Aviation family. The industry is becoming dominated by fewer but larger players, and Gama Aviation are at the forefront of that expansion, and it seemed logical to work with one of the most respected and progressive players in the industry”.

Mike Bell, owner of Aviation Beauport

The acquisition comprises a consideration of £2,600,000 in cash and the issue of 1,000,000 ordinary shares, which based on Gama’s closing share price on 7 January 2016, gives a total consideration of £5,325,000. On completion, the purchase of Beauport will include fixed assets comprising property with a book value of approximately £2,000,000 and a net current asset neutral position including cash of approximately £650,000. The deal brings light jets into Gama Aviation’s charter fleet and increases its property portfolio with the island’s only FBO (fixed base operator) facility

In the twelve months to 31 December 2015, Beauport is expected to achieve a turnover of approximately £6,000,000 and generate an EBITDA not less than £725,000. The Board expects the acquisition to be earnings enhancing in the first year. Gama Aviation has also agreed a £10,000,000 credit line in the form of a revolving credit facility for £8,000,000 and an additional overdraft facility of £2,000,000 from its principal bankers, RBS. This facility will be used to fund the cash consideration of the acquisition of Beauport and will also provide further expansion capital.

Dear Government, what happens if Jersey moves?

0

It’s amazing what concerns the Jersey public to such as extent that they need to approach the SOJ for a FOI. That’s States of Jersey for a Freedom of Information request. It’s all acronyms these days.

Well, flicking through them this evening (as you do) we found quite a few that you’d expect – the cost of sale of public buildings, the cost of provision of government services and so on, then we came to this one. It seems that someone felt it important to ask the States whether or not they had a contingency in place if, at some point, the island were to move.

It seems that in August this year, someone was concerned that Jersey could drift to the Indian Ocean. Rather odd. They wanted to know if the government had a plan in place if the island were ‘suddenly to relocate’. It seems this person has a profound misapprehension about the geography of an island. It is pretty cool to think that Jersey is floating off the coast of France and that we could go somewhere warmer in the winter, en masse. Unfortunately such a thing is unlikely to occur and thus negatively affect fisherman, the point over which this FOI request seems to be concerned.

Unsurprisingly, the SOJ aren’t obliged to answer such a request if it’s seen to be vexatious. What a great word huh?! It means causing or tending to cause annoyance, frustration, or worry. As they’re so often on the receiving end of such descriptions I guess it’s good that they get to thrash that one out occasionally.

It’s good to know they answer serious requests though. If there’s something you’d like to know from your government or would like to see what others want to know, check out here >

www.gov.je/Government/FreedomOfInformation

Durrell Charity Shop Opens Today

0

There’s a new charity shop on the Jersey scene… The image above may be controversial but charity shops have long been the domain of the discarded fur (or fake fur). Some of you may remember back in 2012 when Macklemore & Ryan Lewis released ‘Thrift Shop’ and the opening scene features them coming at the camera wearing some serious fur. Great song (top of the billboard chart twice) but bad for animals…I guess that’s your call!

Well, how about shopping in a thrift shop that actually helps save wildlife from extinction? Well, Durrell now have the answer. In yet another twist to their fundraising plans, Durrell today open their Charity Shop at Peacock Farm (directions below). All profits from the charity shop will go towards their mission of saving species from extinction.

The shop will be open to the public from Wednesday to Saturday 9.00am until 1.00pm. They’re welcoming donations from Monday to Saturday 9.00 till 1.00pm and are looking for volunteers. See more at www.durrell.org/charityshop

durrell_shop

durrell_shop2

durrell_map

Oh, and why not watch the song while you’re at it.

Hoedown raises £34000!

0

 

Did you get your stetson on this August? Rootin tootin fundraisers and chaps-laden revellers once again stopped traffic to raise awareness and funds for Headway Jersey. The inaugural Halkett Hoedown in 2014 raised over £11,750 for Headway Jersey but with totals just in, the generosity of the Jersey public made sure the second event this summer smashed last year, raising over £34,000!

The Hoedown was the brainchild of David Stokes proprietor of Bean Around the World together with Niall MacFirbhisigh of Stoked Music & Louise Stirling of Headway Jersey who came up with the idea as a way to create an amazing street party in the centre of town and in the process raise funds & awareness for Headway Jersey’s cause. David went on to win 2015 Community Champion of the Year at the Pride of Jersey Awards for his work with the Hoedown and other fundraising events.

The Hoedown took place on Sunday 30th August and saw Halkett Place closed to traffic as town really met country, with straw bales and Western themed decorations all round. Tommy Titshall & his team of volunteers from Beau Construction once again built & decorated jails, stores, stocks, bars and signs which set the scene perfectly. Wild West Fancy dress was the order of the day and a small army of volunteers helped make The Halkett Hoedown happen & entry was by voluntary donation.

halkett_hoedown_2015

Although the rain threatened and fell briefly, this year The Hoedown was bigger & better allowing for an increased capacity of up to 3,000 music fans enjoying the Bank Holiday weekend listening to an array of live music in the centre of St Helier. At times the entire street was completely full of locals & tourists, families & friends, music fans young & old, jumping & dancing to the sounds of local favourites Frankie Davies, Rick Jones, ‘Joe Young & The Bandits’, ‘Sula’ and ‘The Blind Drivers’ to name just a few.

The event was made possible by the hard work of many volunteers, businesses and organisations, but could not have happened without the help & support of the Parish of St Helier & Jersey Arts Trust. The Constable Simon Crowcroft again welcomed the crowd, which was at almost 2,000 strong within an hour of opening.

Upbeat live music was performed all day and into the night with Country, Americana, Folk & Blues being the main themes. Other activities included: Line Dancing, Western themed games, face-painting, caricatures, prizes for best fancy dress (children & adult categories), food stalls, outdoor bar, Jersey cider, homemade cakes, toffee apples, candy floss and much, much more. The children and family area was expanded with even more activities and games that proved so popular the previous year.

The Hoedown operated not just one, but two stages in 2015, working alternatively, so that the music played non-stop throughout the day. The second stage was set up, manned and operated by youngsters from Youth Arts Jersey (formerly La Motte Street Centre) who did a fantastic job. Young acts who cut their teeth with YAJ also performed such as Kaiya Campbell & Brice Harrison all of whom received a warm response from the growing audience. Students Ben Hogben & Andy Le Page also took to the main stage and received rapturous applause for their smoking, bluesy set.

Once again the 50/50 raffle proved very popular (a raffle where proceeds collected are paid out half to the winner – half to Headway) this years winner took home a top prize of – £4375.00.

The organisers would like to thank everyone involved with the 2015 event for their help and commitment. The musicians, the sponsors, the volunteers, the carpenters, the sound crews, the bar team, those who set up stalls & games and of course the very generous general public. Sadly the Hoedown will take a break in 2016 to plan for an even bigger event in 2017 and they’re looking for sponsors. if you’d like to support this amazing event, get in touch at info@halketthoedown.com.

Taxi drivers ruin Christmas (shopping)

0

T’is the week before christmas and all over town,
Jersey taxi drivers are bringing the Christmas cheer down…

If you were trying to get into town to Christmas shop then chances are you were in a traffic jam in the rain surrounded by po-faced men; the beaming lights on top of their cars glowing in the rain as they wasted their petrol and made town visitor’s lives miserable to point out how hard their lives would be under proposed new regulation to our island taxi services.

We all know how hard the life of a Jersey taxi driver is. If you’ve ever got a taxi from the airport to town you’ll no doubt have been told. It’s often the subject of taxi driver banter, along with personal monologues on how terrible Jersey is. Honestly, it’s they’re employed by Guernsey tourism.

Their beef today was to highlight their plight; how proposed regulation that included imposing maximum fares and making alternative methods of payment a compulsory option would, although making the service better for users, be a pain for the downtrodden, put-upon quick-to-strike taxi drivers.

The Transport and Technical Services Minister Deputy Eddie Noel has unveiled plans which, by 2019, will see all taxis and cabs have to charge the same maximum prices, electronic payments in vehicles and better access for disabled islanders. Sure, making every cab disabled access is ridiculous and about as sensible as building control laws of a similar nature but preventing christmas shopping for something proposed for action by 2019 probably wasn’t the answer.

cabs1
There’s never one when you need one and when you don’t they stop you getting Christmas presents

The drivers feel that the decisions have already been made and that deregulation will mean more taxis. That would mean more competition, but a better service for users. Limiting the number of taxis makes the service worse, not better – but drivers feels it threatens livelihood. It’s like limiting the number of websites allowed to sell a particular item. It’s just not logical. Under the new proposals, taxi firms will also be able to charge booking fees for pre-booked journeys. You’d think they’d actually like that…

No, that was just one the things that meant they felt the need to strike with no notice and cause today’s debacle. Strike against last minute strikes by getting some bike lights and cycling home from this year’s christmas party!

Shocker: Guardian slags off Jersey again

0

From a publisher’s standpoint I like The Guardian. It has Charlie Brooker and Mark Kermode, decent typography and was the first broadsheet to shrink to a more convenient size. That definitely made it more palatable from a physical point of view and also distanced it from The Times and Telegraph, pillars of conservative society. In doing so, however, it seems to have become both physically and journalistically like The Daily Express, particularly if you live in Jersey. 

You can’t go more than a few weeks at the moment without a social media share of an article published in The Guardian bombasting Jersey and all who live here. Flipboard shared the story with me this morning. It fell under the paper’s ‘Long Read’ category (see repetitive). Yes, we get it, left wing journalists hate offshore finance – but them so do a lot of Jersey residents. Each article seems to hang on some characterised Robin Hood (or Trotsky in this case) character who they can photograph looking meek and self deprecating as an ‘insider’ to allow the author to present to the world just how terrible Jersey is, again. It’s a classic expose piece that the aspiring anti-establishment journo, Oliver Bullough in this case, can use to hash out the same old story again and again. Essentially “Jersey has its own taxes, people in the UK have harder lives and it’s not fair”.

The latest article highlights the States’ black hole and declares Jersey bankrupt. It does make you wonder about the IFC (That’s International Finance Centre in longhand, but I like the punchy acronym presented on the site boards alongside all the justification for the spending money on it). Sure, it’s a punt but I get the speculate to accumulate principle. We’ve hung our hats on farming and, as Oli B outlines, selling buckets and spades hasn’t been getting us far of late. That having been said, I wouldn’t write us off just yet. Whether you agree with offshore finance or the finance industry in general, it’s not really all because of Jersey. What about the city of London? I hear they have banks there too? The City of London has actually been described as a tax haven itself by the new statesman and Oliver writes for those guys too? If half the UK’s considerable (£1.6 trillion) debt was spent on education and healthcare as Oli highlights ours is in Jersey, they’d be laughing.

Rus Newton has already come back with a great response here that highlights some of the key points and also these comparisons with the UK;

  • Jersey’s forecast deficit of £125mn in 2019 represents around 3% of the island’s £4bn GDP. By comparison, according to UK’s ONS Britain’s general government deficit in 2015 was 5.1% of GDP and peaked in 2009/10 at 10.8%.
  • Jersey has barely any external debt; UK has £1.6 trillion (87.5% of GDP).
  • Jersey’s balance sheet shows £3.3bn (almost 100% of GDP) fixed assets. It’s almost impossible to find a comparable number for UK, but one figure suggests £158bn of liquid assets (8% of GDP).
  • UK central government expenditure is running at 35%-40% of GDP; Jersey’s (£674mn) is substantially less than 20% of GDP.

Alas, it’s not really the figures these journalists are interested in. For them it’s the prospect that people in Jersey have better lives than their UK dwelling, Guardian reading counterparts and that making the comparison will endear them and their viewpoint to the readership. They may even sign up to Guardian dating and meet other people to moan about it with.

The most offensive thing about the viewpoint is that it uses solely pointed references to labour its inaccurate and misplaced agenda. It’s not balanced journalism, it’s a witch hunt. It overlooks the general population of Jersey. People that have average lives, the same problems as everyone else in the UK and DO pay tax, albeit differently to the UK. But have you seen the price of bread? Seriously, the UK attacking Jersey is irrelevant. They’d have to take it up with Charles II and he’s not about to explain things. I’m sure a lot of people in Jersey would like to be able to afford to go to Oxford as Oliver did. He’s been applauded for his writing on Russia but I think his approach to critising Jersey is a little keen. Sure, any action that leads to debt and uncertain futures for a nation, or Crown dependency, is worthy of consideration but as the statistics above highlight, perhaps Mr Bullough should start looking closer to home when he’s looking for a corporate to kick.

This article recalls my Guardian Jersey assassination attempt in recent times; that of Oliver Thring, who was invited to come and eat here by Genuine Jersey. His article in 2011 managed to somehow be based on food and still get in a good measure of slagging off everyone that lives here. ‘Jersey isn’t a foodie island. At best, the food is a distraction, and at worst it’s irrelevant‘. A little harsh, surely. We’ve got a disproportional number of entries in that tyre companies’ restaurant guide for a start and some amazing Genuine Jersey products and places to serve them. It’s a shame that this Oliver managed to overlook these things and, like his recent namesake, turn to using his public school education and journalism training to hang his story on Haut de la Garenne’s child abuse enquiry, rather than the food he was here to enjoy. ‘ The wildest accusations of bloodied sheets, shackles and fragments of child skulls were all disproved, but it was the biggest news story Jersey had had for a long time, confirming half-embedded prejudices that only weirdos and the Barclay brothers roam the Channel Islands’. Well, fuck you very much Oliver.

Whether it’s slagging off local food or our economy or Jersey in general, there must be something about Olivers. The Guardian recently reported that it was the favourite name for a newborn boy in the UK last year. They’re supporting an Over-zealous-Oliver breeding programme, clearly. Oliver, the twisted Dickensian antihero that famously asked for more. I think in these instances it’s fair to say we’ve had enough.

A Casual Affair

0

It’s been some time since the brasserie Dix Neuf on Halkett Place became Hugo’s. Despite having only had the chance to visit a handful of times I’m always pleased to see the way it’s been developed. A considered yet rustic industrial interior gives the sort of atmosphere you’d expect in newly gentrified districts of London or New York. Yes, in Jersey.

As you’d expect of somewhere marketing itself as a coffee stop right through to group dinner venue, the menu is extensive. The Candle lit dinner for two jumps out from the menu and whilst it wasn’t exactly relevant for us, anything that includes cheese and bacon donuts to start, a choice of platters and then a chocolate & peanut cookie sandwich for dessert sounds good and sets the tone for a progressive and appealing menu.

As we were confined by an hour lunch break we didn’t have time for two courses but managed to quickly grab some Creamy Tzatziki with Char-Grilled Flat Bread as a stop gap until lunch arrived. It was mildly spiced and delicious and held morning hunger pangs at bay until the main event arrived.

We selected something from the Less & More section that offers two sizes of each dish and the Burger section – a section it feels necessary to test at just about every food review in our minds. Look out for our burger test coming soon! Today it was Hugo’s Parmesan Chicken Burger (£10.25) described as a ‘Crisp Parmesan Chicken Fillet topped with Burger Relish, served in a Toasted Bun with Chunky Chips & Green Apple & Poppy Seed Slaw’. It was a hearty serving and bun quality, ‘slaw quality and chip quality were all good.

The Fish Tacos (more, £11.50) were a handful, but so they should be! Subtly spiced with a side of avocado, it was the perfect light tasty lunch. With the lemon squeezed and salad offsetting the spice of the Jalapenos, the three tacos were the perfect seafood delivery mechanism. I’d not gone for any sides but fortunately the size of the chicken burger meant there were a few chips offered my way.

If we’d have managed to avoid the afternoon of work then the bar is certainly conducive to turning lunch into evening drinks with a great range of beers, including the locally brewed Liberation varieties. I’d like to stay on and check out the desserts too. Suffice to say I think I’d try and come for a full meal on our next visit.

As a testament to the quality ingredients used in the menu, Hugo’s also retails a fine selection of chutney’s, jams, oils and ales. Choose from Liberation Ale Chutney, Rhubarb, Ginger and Lime Jam, Perello Olives, Nunez de Prado EV Olive Oil and more.

Hugo’s
Halkett Street St. Helier
Reservations: 01534 724065
Open 10.00am to 11.00pm Daily
Food served 11.00am to 9.30pm Mon to Sun

Nicholas Romeril: Mixed Media

0

Nicholas Romeril is a Jersey born and based artist focusing on the seascapes around the islands coast. We caught up with him to talk about his latest solo exhibition ‘Free to Jump’ and life as a full time artist.

Tell us about where and when getting creative all started for you?
I come from a farming background. My parents were both hobby artists, my father used to do oil paintings in the kitchen in winter, he attended evening classes, Paul Kilshaw had a studio in one of our outbuildings and my mother did handicrafts, so from a very young age I was used to seeing people making stuff all around me.  At school, it was really the only thing I used to like doing.  Fred Sand was my teacher and he obviously saw something in me and encouraged me and Mark Blanchard taught me for my O, A levels so I was lucky to have had great teachers.  I used to do portraits of my friends and help them with their artwork too. I sold my first painting to a teacher, they saw it, liked it and brought it.  So that got me thinking there was obviously something in my skill, as it wasn’t a relative! When I was around 16/17 my Grandfather had died and I made a painting of him from a photograph. I was working on this in our kitchen and my aunts and uncles all cried when they saw it, seeing that emotional impact really made an impression on me.

How would you describe your work and what you do?
I’m a realist landscape painter, in that I am not interested in topography, what it looks like, but instead I try to capture the essence of the place.  Since I exhibit all over the world, topography could be a problem as people may not be familiar with the island, so instead I’m trying to capture the essence of the place, it’s more about living by the sea, which people will be familiar with and can relate to, rather than the place.

What does an average day look like for you?
My studio is based at the top of Bonne Nuit hill, I have a commute of around 30 seconds as it is also where I live. I start work at around 7am and I then work as hard as I can until 5pm, during this time I’ll have an hours break. I’m working on 20 or 30 pieces at any one time, which means I don’t get bored. I also have to stay on top of my admin too.  As an artist you have to be pretty good at all sorts of things, logistics, purchasing, sales, accounts, admin, PR, website updating. It’s a really involved job that goes way beyond the finished piece you see, the art really is the cream on the cake.

I’m also incredibly fortunate to be working with my two sons on several projects. William is the poet who wrote the verses that accompanied the brochure for my recent exhibition Free to Jump and Danny has been helping me create the fish walls for the last couple of years.

I also work at Highlands in the art and design department, teaching painting, printmaking and sculpture. I do it because I enjoy it, it’s nice to have a conversation with young people.

Your recent exhibition was titled Free to Jump, what inspired the title?

It’s the name of a painting in the series, it’s of a splash of someone that has jumped into the sea from Bonne Nuit harbour. The reason, well the whole exhibition is based on a day in my life. I try and see the sea every day, I go to the boulders and the sand dunes.  I used the activity of jumping in the sea in the same way as making art, you may be apprehensive of what the sensation is going to be when you jump in the water, all the crazy thoughts that go through your head, of what’s going to happen and how it will feel, It’s the same as painting, you start with nothing, and you can visualise the journey but you never know what’s going to happen.  But it’s well worth doing because once you’ve jumped you feel invigorated, you feel you’ve achieved something.

What mediums do you use and which of those you use is your favourite?
I use any really.  Although the only one I don’t use is watercolour as I find it quite fussy and flat, which as most of my paintings allude to three dimensions doesn’t work for me. My favourite is oil as it’s elastic, malleable and rich and it has real history too.

I see that sculpture featured more heavily in your recent exhibition, what’s prompted this and what materials do you use?
I use mirror polished stainless steel, which is highly reflective so it works well with what I’m doing and it can stay outside and never change. It isn’t particularly giving, which is challenging. I buy it in large sheets, which I then have to work with and it can mean I have to compromise on the detail.

Do you have a favourite piece of work that you’ve kept, one that you loved so much you just couldn’t sell it?
Yes, obviously, but I have to make a living.  I usually know that the ones I think are the best ones someone else will like too.  One thing I do, do is keep the sketches when I do a commission. So when I’m old or dead my kids can exhibit and sell them, hopefully.  I like the idea of a work of art going in to the world and surviving on it’s own, it’s like its real story begins when it leaves me.

Do you have any particular artists that have inspired you throughout your career?
This is a really difficult question to answer, because I look at lots and lots of art, so to be honest the list is almost infinite.

How does it feel to have your work adorn the Jersey Dairy building, do you ever drive up there just to see it?
I do and I still do some work for them now and again, which means I have to go up there.  it was a great project to work on and the biggest thing I’ve ever created.  There is actually a video on YouTube where you can see me making the panel, type in; Nicholas Romeril The Herd.

Do you have any great advice for people with an interest in pursuing a career as a professional artist?
Being an artist is a peculiar job, it’s more of a vocation.  The primary reason to be an artist is that you want to express you thoughts by creating something that connects or communicates beauty or emotional power to an audience. If you’re lucky enough to make some money out of it, then that’s amazing.  I’m now 48 and I didn’t really feel that I was getting anywhere until I was about 30, so perseverance is key.

We know you’ve just exhibited at CCA, but what’s coming up in the future, anything we should be keeping an eye out for?
Lots of admin and clearing down after the show will keep me busy. I’m having an exhibition in London next year, there and Switzerland.  Work doesn’t stop.  I’ve also got a couple of great commissions to work on. I’m lucky to have such nice clients, who work with me and understand that I don’t like rushing things, as that can create bad art.  They let me work in my own space and time. I’ve also got a new website in development which will have a shop in it, so you’ll be able to buy my art online, fingers crossed.

 

www.nicholasromeril.com

Made On China

0

“I like the idea of translating creativity into a usable product” 26 year-old cermacist Abi Overland says in between sips of a nuclear-red smoothie. Abi is an illustrator with an eye for the smallest detail. She creates chaotic designs that somehow, bewilderingly, bridge a gap between a kind of monochrome hyperrealism and Escheresque madness.

Abi currently has two collections, Jungle and Panther, with another set for release next year. Each with its own distinct but tribalistic identity. I ask about her creative process, “I have an idea in my mind, but it never usually turns out the way I imagine it. Organic matter and nature mostly form the basis for my work.

The aim is for people to get lost in it the way I do when I’m drawing – it’s a meditative process. Whilst I work I like having some sort of noise on in the background. Silence is distracting”.

Every decision Abi makes seems to place quality first. She sources her ceramics from world-renowned Stoke-on-Trent, “it’s the home of fine bone china – hands down it is the best ceramic”. Digital printing would have been considerably cheaper but Abi instead chooses screen-printing for its depth of colour. Each item is prodigiously hand finished with a gilded edge. The quality in her work is perceptible.

I knew she’d recently been in Vogue, “that was pretty cool. I quite liked that” she says grinning, “that was super exciting. You doubt yourself, but then when something like that happens you say to yourself ‘we’re okay, we’re going in the right direction’. It keeps you going”.

Abi began her ceramic business in 2015, and since its inception she’s gone from strength to strength. “I’ve always wanted to do something arty, at one point it was fashion, and then fine art”. She eventually decided that illustration was her calling, “I’m glad I didn’t go to university straight away, I wouldn’t have chosen illustration if I had”.

Abi worked for three years in the finance industry, she told me through a humoured grimace, before she headed over to boho Brighton to study. She graduated in 2014 and stayed on the south coast for a few months taking on private commissions and other commercial work.

After returning to Jersey she found a part-time role at a finance firm to keep her ticking over, “it offered me three days a week in the office, and it was a good job. In order to start my business I needed a loan, and to get a loan I needed an income”.

Abi clearly has a creative head on her shoulders; I can see that from the way she speaks lyrically about creators she likes, and her own process. But that doesn’t displace her keen sense of business, her aspirations to become an “all inclusive homewares brand” and to see her ceramics on the shelves at Liberty London.

She admits it’s tough starting your own business, she’s always sending letters and samples looking to get her work placed in stores, “you get thousands of people badgering stores like Liberty. I plan on being the biggest pest out of all of them. That’s the plan. Pester-power!”

Q&A

Gallery: It’s Sunday, it’s cold, it’s raining, you were last seen stumbling out of Chambers at 2.30am. Where are you today?

Abi Overland: Probably out for breakfast at El Tico, if I’m out west. Somewhere at the beach. You need that – a happy setting. And then generally back to bed.

G: Have you ever spontaneously started smashing pottery? If yes, what was your method?

AO: No. But, I did accidentally break something once and my soul died a little.

G: Everyone has a zombie plan. If the rage virus spread across Jersey where would you take refuge and what fortifications would you make?

AO: I always have terrible nightmares about zombies coming and attacking so I should probably have a better game plan. I’d have to get my animals in the car and then drive somewhere safe. Possibly to the rifle range. There’s a lot of guns there.

G: Have you ever had a near death experience?

AO: I went swimming at Big Verns once. And yeah, don’t do that.

G: If you had to eat at one restaurant every day for a month where would it be?

AO: Oyster Box is pretty bad ass, but Banjo’s comes in a close second. There’s so many good quality restaurants over here. I love Bohemia, and I’ve heard Ormer is good, although I’m not rich enough to eat there every day for a month.

G: If you could relive any one day?

AO:  My degree show in Brighton.

G: If you had to spend a week locked in a studio with one person, who would it be?

AO: That’s a tough question. There so many great minds out there. I’d have to get to know them first, so any one of my illustrator pals from my course because we’d come up with some really weird shit.

G: Going out in Brighton is fun. Coalition or Digital?

AO: Coalition. But neither if given the option. Audio is where it’s at. Or if you’re feeling cool then Green Door Store.