Many of us will have fond memories of sunny afternoons spent drinking and dining alfresco in St Aubin.   Well just because the summer months are now a distant memory it doesn’t mean our love for St Aubin has to stop, thanks to an awesome series of culinary delights on offer at the Salty Dog Bar & Bistro over the winter months.

For those of you that perhaps aren’t familiar with this well established family run eatery then allow us to give you a flavour what of you can expect from a visit.  The Salty Dog Bar & Bistro has had their home down on the Bullwarks since 1998 and over that time have built up a great team who are enthusiastic ambassadors of not only the food they’re helping to create but also the food industry as a whole.  They love their local “Genuine Jersey” produce and are always excited about the great flavours they have worked to create on their menu.  It is because of this love and dedication that they have gained a reputation for providing the most incredible food and great service too!

If you haven’t been before then now is a great time to book a table and pay a visit.  You may have noticed that their name is missing from the Tennerfest line up, well that’s because they’ve created their own take on the seasonal foodie celebration and bring you Gourmetfest.  They’ve taken the top three best selling dishes (starters, mains and sweets) of 2016 and given them a seasonal twist to create this special Gourmetfest set menu, which will cost you just £22 for three courses.  There are also special cocktail’s on the menu for £5 and a free bottle of bubbles if you book a party of eight midweek.  The menu is available every day for lunch (Fri, Sat and Sun) and dinner until November 17th.  You can expect to see dishes which include seared local scallops and crispy slow cooked pork belly, Malaysian Penang curry, followed by chocolate and peanut butter cheesecake.

It doesn’t stop there either, the day the Gourmetfest ends offers an exclusive daytime shopping event with the recently opened Lotti Loves Cashmere, a chance to see some of their new range whilst sipping bubbles.  Or the following week on Thursday 24th November you will be “Seduced by Sicily”.  An evening of food and wine where the Sicilian menu created by Chef Proprietor Damon Duffy will be paired with wines from Dunnel’s Premier Wines, at £65ph this is guaranteed to be a great night out.

Are you a rugby fan looking for something a little different to do before a game?  Then why not book a table for lunch before the game, you’ll get a drink on arrival a two course lunch (or one course and another drink) and transport up to the game in time for kick off, all for £25 per head.

The restaurant is also open throughout the festive season, in fact they only close on Christmas and Boxing Day, offering festive menus from 18th November at discounted rates for the month of November until New Years Day. Perfect for your Christmas party or even just lunch with friends.

Everyone at the Salty Dog is passionate about good food and good service and they look forward to welcoming you to their restaurant.

 

Open seven nights a week

Lunch on Friday, Saturday and Sunday

 

www.saltydogbistro.com

info@saltydogbistro.com

T: 742760